1 Results for 'School of Agriculture, Food science and Veterinary Medicine, University College Dublin'

PR – An Economic Evaluation Of Four Finishing Strategies For Cull Dairy Cows

An experiment was conducted to economically evaluate four finishing strategies for cull dairy cows based on grass silage and concentrate. Sixty-eight multiparous Holstein-Friesian cull spring calving dairy cows were randomised and assigned to a four treatment (n= 17) finishing experiment. ...Read More