1 Results for 'Agroindustrial Technology Department, College of Agricultural Science – FCA/UNESP'

Food Safety And Sustainability: The Case Of The New Organizational Arrangements Between Rural Producers And Consumers Of Organic Products In Japan

The relationship between consumers and producers is changing, and has impacted governments, organizations, production, and the agribusiness. New standards in food consumption, with a strong emphasis on safety food and production sustainability have becoming worries for these agencies. The Seikatsu ...Read More