1 Results for 'van den Heever, M.J.J.'

PR – HOW CAN THE SOUTH AFRICAN BEEF CLASSIFICATION SYSTEM BE ADAPTED TO MEET MODERN CONSUMERS’ DEMANDS

Abstract Beef consumption in South Africa increased by 1.6% from 2016 to 2017 and it is expected that the total beef consumption will expand by 19% over the next decade. Most South African consumers focus on affordability followed by health ...Read More