21st International Farm Management Congress Vol. 1 2nd - 7th July 2017
Future Farming Systems
Peer Review Papers (PR) (Papers are in alphabetical order of title)
Congress Programme
IFMA21 Congress – Full Congress Programme – (10MB PDF)
Please note that Papers, Organisations and Countries (where there are more than one) are listed for each paper in alphabetical or numerical order (not in order of importance in preparation of the paper or poster).
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PR – AN EXAMINATION OF THE RELATIONSHIP BETWEEN CASH RENT AND NET RETURN TO LAND IN INDIANA
Author(s): Langemeier, M., Carson, N.
Organization(s):
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PR – ASSESSING THE ECONOMIC IMPACT OF LIVESTOCK THEFT IN THE EASTERN CAPE PROVINCE OF SOUTH AFRICA
Author(s): Lombard, W.A., Van Niekerk, H.N., Maré, F.A.
Organization(s):
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PR – CONSUMER PREFERENCES WITH REGARD TO RED MEAT: AN EYE-TRACKER CASE STUDY
Author(s): Lombard, W.A., Van Zyl, J.H., Beelders, T.R.
Organization(s):
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PR – DAIRY FARM SUCCESSION: RURAL PROFESSIONALS’ SKILLS REQUIREMENTS AND TRAINING NEEDS
Author(s): Dooley, A. E., McCarthy, I. A.
Organization(s):
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PR – DANISH FARMERS’ PREFERENCE FOR BIO-BASED FERTILISERS – A CHOICE EXPERIMENT
Author(s): Jacobsen, B.H. (1), Bonnichsen, O (1), Tur‐Cardona, J. (2)
Organization(s):
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PR – DETERMINANTS OF WORK INCOME OF FAMILY WORK UNITS OF SWISS DAIRY FARMS
Author(s): Schorr, A., Lips, M.
Organization(s):
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PR – DIAGNOSING PROBLEMS ON-FARM – PROCESSES USED BY AN EXPERT FARM MANAGEMENT CONSULTANT
Author(s): Gray, D (1)., Kemp, E. (1), Westbrooke, V. (2), Reid, J. (1), Wood, B. (1)
Organization(s):
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PR – ECONOMIC ANALYSIS OF FORAGE SYSTEMS DESIGNED TO INTENSIFY BEEF PRODUCTION
Author(s): Doye, D., McGee, A., Lalman, D.
Organization(s):
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PR – ECONOMIC DEPRECIATION: EVIDENCE OF CHANGE FROM HIGH MARGIN TO LOW MARGIN PERIODS
Author(s): Ward, B.
Organization(s):
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PR – EDUCATIONAL FARM TOUR INCREASES CONSUMER CONFIDENCE IN MODERN FOOD PRODUCTION
Author(s): Richer, E., Powers-Barker, P., Welker, M., Stechschulte, J., Stone, A.
Organization(s):
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PR – ENVIRONMENTAL AND SOCIAL EFFECTS OF LIVESTOCK SYSTEMS: POULTRY, BEEF AND DAIRY
Author(s): Baltussen, W. (1), Arets, e. (1), de Blaeij, A. (1), Galgani, P. (2), de Groot-Ruiz, A. (2), Vellinga, T. (1)
Organization(s):
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PR – ENVISAGING FUTURE DAIRY FARM SYSTEMS
Author(s): Dooley, A. E., Apparao, M., McCarthy, I.A., Shadbolt, N.
Organization(s):
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PR – EQUESTRIAN ACTIVITIES AND RISK ANALYSIS AT THE FARM LEVEL
Author(s): Zgajnar, J.
Organization(s):
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PR – ESTIMATING THE MOST EFFICIENT FARM SIZE FOR CROP PRODUCERS
Author(s): Ibendahl, G.
Organization(s):
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PR – FACTORS INFLUENCING THE ECONOMY OF HORSE BREEDING AND HORSE HUSBANDRY
Author(s): Fuchs, C.
Organization(s):
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PR – FARM LABOR TRENDS IN SOUTHWEST FLORIDA, USA – MANAGEMENT CHALLENGES AND OPPORTUNITIES
Author(s): Roka, F.M.
Organization(s):
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PR – FARM VALUE EVALUATION: METHODS AND CHALLENGES
Author(s): Jeanneaux, P., Desjeux, Y., Enjolras, G., Latruffe, L.
Organization(s):
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(1) Ireland (2) United Kingdom
PR – FARMER PERSONALITY AND FARM PROFITABILITY
Author(s): O'Leary, N (1) (2), Tranter, R. (2), Bennett, R. (2)
Organization(s):
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PR – FARMERS’ OCCUPATIONAL ATTITUDES AND FINANCIAL SITUATION IN THE SWISS MOUNTAIN REGION
Author(s): Odermatt, B., Lips, M.
Organization(s):
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PR – FINANCIAL IMPACT OF WHEAT QUALITY STANDARDS ON SOUTH AFRICAN WHEAT PRODUCERS: A DLP APPROACH
Author(s): van der Merwe, J.D.
Organization(s):
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PR – FINANCIAL RATIOS AS INDICATORS OF ECONOMIC SUSTAINABILITY: SYNERGIES AND TRADE-OFFS FOR SWISS DAIRY FARMS
Author(s): Esteves, M. (1), Zorn, A. (1), Baur, I. (2), Lips M. (1)
Organization(s):
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PR – HOW SWEET ARE BEEKEEPER RETURNS FROM ALMOND POLLINATION AND HONEY PRODUCTION?
Author(s): Ehmke, M.D. (1), Jones-Ritten, C. (1), Patalee, B. (2), Bekkerman, A. (3), Curtis, K. (4), Ehmke, C. (1)
Organization(s):
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PR – IMPACT OF FEEDING SYSTEMS ON THE PROFIT AND EFFICIENCY OF NEW ZEALAND DAIRY FARMS
Author(s): Tozer, P.
Organization(s):
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PR – IMPACTS OF WATER POLICIES ON NEW ZEALAND LIVESTOCK AGRICULTURE AND THE RUAMĀHANGA CATCHMENT
Author(s): Parminter, T. G.
Organization(s):
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PR – INCREASE FEEDLOT PROFITABLITY BY DIFFERENTIATING BETWEEN BEEF BREEDS
Author(s): Oosthuizen, P.L., Maré, F.A.
Organization(s):
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PR – INDIGINOUS COLOUR-VARIANT GAME FARMING IN SOUTH AFRICA: OPPORTUNITY OR BUBBLE TRAP?
Author(s): Bisschoff, C.A.
Organization(s):
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PR – IS THE “F WORD” AN OPTION FOR BRAZILIAN FARMERS? THE PLACE OF FORESTRY IN FUTURE INTEGRATED FARMING SYSTEMS
Author(s): de Aragão Pereira, M., Paim Costa, F., Giolo de Almeida, R.
Organization(s):
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PR – KNOWLEDGE MANAGEMENT IN DAIRY FARMS: Role of advisers in the formation of labor relations. The case of the Mar y Sierras milk area in Argentina
Author(s): Sánchez Abrego, D., Dick, A.
Organization(s):
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PR – KNOWLEDGE NEEDS OF YOUNG FARMERS IN THE EU
Author(s): de Lauwere, C., Koppart, S., Zondag, M., Sloot, P., Pauer, A.
Organization(s):
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PR – MAINSTREAM AND ALTERNATIVE SOURCES OF FINANCE IN DUTCH AGRICULTURE
Author(s): van der Meulen, H.A.B., van Asseldonk, M.A.P.M.
Organization(s):
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PR – MANAGEMENT SUCCESSION IN AGRICULTURE:
Author(s): Hewlett, J., Tranel, J.
Organization(s):
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PR – MEASURING THE EFFECT OF FIELD VIABILITY ON WHEAT YIELD
Author(s): Olsen, J.V., Schou, J.S.
Organization(s):
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PR – PASTORAL DAIRY FARMING SYSTEMS AND INTENSIFICATION, CHALLENGES IN INTERPRETATION
Author(s): Shadbolt, N., Siddique, M.I., Hammond, N.
Organization(s):
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PR – PASTORAL FARMING ON THE QINGHAI-TIBET PLATEAU
Author(s): Lucock, X., Woodford, K.
Organization(s):
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PR – PERFORMANCE AND MARKETING OPTIONS FOR INFORMAL CATTLE PRODUCERS IN THE EASTERN CAPE PROVINCE OF SOUTH AFRICA
Author(s): Spies, D.C., Idsardi, E.F.
Organization(s):
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PR – PRECISION DAIRY HERD MANAGEMENT, A QUANTILE APPROACH
Author(s): Richard, J., Mark, T.
Organization(s):
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PR – PROCESSORS AND FARMERS – WORKING TOGETHER TO IMPROVE OUTCOMES
Author(s): Westbrooke, V., Greer, G.
Organization(s):
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PR – PRODUCTIVITY BY AGE OVER EIGHT U.S. CENSUS YEARS
Author(s): Tauer, L.W.
Organization(s):
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PR – PROFITABILITY MIGRATION IN MINNESOTA FARMS
Author(s): Mahnken, C., Nordquist, D.
Organization(s):
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PR – RETURNS TO RECORD-KEEPING AND BENCHMARKING FOR CANADIAN COW-CALF PRODUCERS
Author(s): Manglai, Micheels, E.
Organization(s):
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PR – RISK SCENARIO PLANNING
Author(s): Hewlett, J., Parsons, J.
Organization(s):
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PR – STATUS AND ECONOMIC IMPLICATIONS OF ANIMAL WELFARE IN DAIRY FARMING
Author(s): Fuchs, C., Gütschow, P., Ketelsen, M., Rose-Meierhöfer, S., Löbel, J.
Organization(s):
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PR – SUPPORTING FUTURE FARMING SYSTEMS AT SUB-NATIONAL LEVEL IN THE FACE OF THE 4th INDUSTRIAL REVOLUTION
Author(s): Troskie, D.
Organization(s):
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PR – THE DEVELOPMENT AND FUTURE OF LANDSCAPE-SCALE, COLLABORATIVE ENVIRONMENTAL MANAGEMENT IN ENGLAND
Author(s): Franks, J.R.
Organization(s):
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PR – THE EFFECT OF A BYPRODUCT DIET ON THE PERFORMANCE OF DAIRY COWS IN THE UK
Author(s): March, M.D.(1), Wilson, R. (2), Flockhart, J. Roberts, D.J.
Organization(s):
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PR – THE EFFECT OF ENTREPRENURIAL ORIENTATION ON CROP PORTFOLIO CHOICE: RESULTS FROM A STUDENT SIMULATION
Author(s): Owusu–Kodua, D., Micheels, E., Brown, B.
Organization(s):
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PR – UPTAKE OF AGRICULTURAL INNOVATIONS IN SCOTTISH BEEF FARMS: A REVIEW OF CONCEPTS, CHALLENGES AND SCIENTIFIC APPROACHES
Author(s): Can, E. (1, 2), Shrestha, S. (2), Wilson, P. (1), Barnes, A. (2), Ramsden, S. (1)
Organization(s):
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PR – WHY IS ACIDIFICATION OF SLURRY A SUCCES ONLY IN DENMARK? TRANSFER OF ENVIRONMENTAL TECHNOLOGY ACROSS BOARDERS
Author(s): Jacobsen, B.H.
Organization(s):
ISBN: 978-92-990062-5-2